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Creamy Bacon Dip Recipe

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This recipe for Creamy Bacon Dip, by , is from Wasserstrom Associates , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Candy Dziatkowicz
Added: Monday, March 20, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 (16 oz.) container of sour cream
1 (3 oz.) jar of Hormel Real Bacon Bits
2 c. shredded cheddar cheese
1 (8 oz.) pkg. cream cheese, softened
1 c. chopped scallions

Directions:
Directions:
Heat oven to 400. Combine all ingredients, and place in a 1 quart baking dish. Cover and heat 25-30 minutes. Serve warm with crackers, vegetables, pita slices. Makes 3 cups.

 

 

 

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