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Macaroni and Cheese Recipe

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This recipe for Macaroni and Cheese, by , is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ashley Frieders
Added: Sunday, March 19, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 package macaroni
4 cup water
1 tbsp salt
3 tbsp butter
3 tbsp flour
2 cup milk
1 cup grated cheese

Directions:
Directions:
Cook macaroni in salt water until tender. Make white sauce of other ingredients and cheese. Drain mac. and pour over 1/2 the sauce. Mix, repeat and bake at 350 degrees.

 

 

 

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