"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Taco Salad Recipe

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This recipe for Taco Salad, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mama
Added: Sunday, March 19, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 head lettuce
1 bag Doritos, crushed
1-2 tomatoes, chopped
1 bag shredded cheese
1 lb. ground beef, crumbled
2 bottles Catalina dressing
1 pkge. Taco Seasoning

Directions:
Directions:
Cook hamburger according to Taco seasoning pkge. Set aside when completed.

In large bowl mxi lettuce, tomato, shredded cheese and crushed doritos, then add ground beef that had been set aside. Last add the 2 bottles of catalina dressing and mix well. Serve.

Number Of Servings:
Number Of Servings:
Apprx. 10 servings

 

 

 

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