"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Strawberry Bread Recipe

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This recipe for Strawberry Bread, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mama
Added: Saturday, March 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 boxes frozen strawberries, thawed
4 eggs
3 c. flour
3 t. cinnamon
2 c. sugar
1 t. baking soda
1 t. salt
1 c. chopped pecans

Directions:
Directions:
Grease and flour two loaf pans. Combine strawberries, eggs and oil in a medium bowl. In a large bowl, mix dry ingredients. Add strawberry mixture and stir until well mixed. Add nuts. Pour into pans and bake for one hour in a pre-heated 350 oven. Freezes well.

 

 

 

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