"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Hamburger Stroganoff Recipe

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This recipe for Hamburger Stroganoff, by , is from Parrish Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Miranda Burns
Added: Thursday, March 16, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lbs. hamburger
1/2 lbs. bacon
2/3 c. chopped onion
1 tsp. salt
2/3 tsp. paprika
1/2 tsp. pepper
1 1/2 cans cream of mushroom or cream of celery
1 1/2 c. sour cream

Directions:
Directions:
First brown hamburger and set aside, then cut and fry bacon. Combine all ingredients together except for sour cream. Cook for 20 min. Then add sour cream.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45 min.
Personal Notes:
Personal Notes:
Serve over noodles

 

 

 

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