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Panny Cakes for Two Recipe

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This recipe for Panny Cakes for Two, by , is from Dick's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Richard Bailey
Added: Thursday, March 16, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 cup prepared buckwheat or whole wheat pancake mix
1/2 envelope Quaker instant oatmeal (any flavor)
3/4 c. water

Directions:
Directions:
Whisk ingredients together until large lumps dissolve. Pour onto oiled and heated griddle or skillet about 1/4 cup at a time. Turn cakes when bubbles rise to surface and break. Serve with syrup and butter.

Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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