"Those who forget the pasta are condemned to reheat it."--Unknown

Punch Bowl Dessert Recipe

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This recipe for Punch Bowl Dessert, by , is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue (Musholt) Bruns
Added: Monday, March 13, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1-16 oz pound cake (Sara Lee Family Size)
1-16 oz containers sliced, frozen, strawberries
1-16 oz container cool whip
2-20 oz cans crushed or tidbit pineapple-strained
1-6 oz box instant vanilla pudding
3 C milk - for pudding

Directions:
Directions:
Make pudding as directed on box. Thaw strawberries, slice cake. In a large glass bowl layer ingredients in the following order:
Pound cake, strawberries, pineapple, cool whip & pudding. Continue layering a second layer of all ingredients in the same order.

Personal Notes:
Personal Notes:
From a very dear Kentucky friend

 

 

 

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