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Dump Cake Recipe

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This recipe for Dump Cake, by , is from The 2006 Intermatic 115th Anniversary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dept. 1082 -- Jane Ellen Keroson
Added: Monday, March 13, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 large can - pineapple, crushed
1 large can - cherry pie filling
1 - yellow cake mix, dry
1 c. - chopped nuts
2 sticks - butter OR margarine

Directions:
Directions:
Spread the pineapple (don't drain) evenly in an ungreased 13 x 9 x 2 pan. Spread pie filling over pineapple. Sprinkle dry cake mix over all. Sprinkle with chopped nuts. Slice butter in pats and place over cake. Bake in preheated 350 oven for 1 hour.

 

 

 

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