"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

See's Fudge Recipe

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This recipe for See's Fudge, by , is from For The Love Of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joan (Marr) Luis
Added: Sunday, March 12, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 cup nuts
1/4 pound butter
1 tsp vanilla
1 package chocolate chips
2 cups sugar
1 can (5 oz) evaporated milk
10 large marshmallows

Directions:
Directions:
In a large bowl combine nuts, butter, vanilla, and chocolate chips. Set aside. In a saucepan, heat the sugar, evaporated milk, and marshmallows. Let this come to a boil and boil for 6 minutes. Pour hot mixture over ingredients in the bowl and mix until chips are melted. Pour into a greased casserole and chill.

 

 

 

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