"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Kentucky Dixie Delight Layer Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Kentucky Dixie Delight Layer Cake, by , is from Let's Cook! The Rathbone Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky Rathbone
Added: Monday, March 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 stick of butter or margarine, room temperature
1/2 cup vegetable oil
2 cups self-rising flour
2 cups sugar
1 cup buttermilk
1 cup flaked coconut
1 cup creamy peanutbutter
5 eggs, seperated
1/2 cup chopped peanuts (optional)

Directions:
Directions:
Pre-heat oven to 350.
Grease (3) 9" round cake pans
Cream together butter, oil, flour, sugar, buttermilk, coconut, peanut butter and egg yolks. Beat with electric mixer for 2 minutes until well blended.
Beat egg whites in small bowl until stiff. Fold egg whites into batter. Divide mixture into 3 cake pans and bake about 25 minutes.

Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

204W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!