"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous
2 ripe tomatoes, diced 2 green bell peppers, diced 2 green onions, diced 1 clove of garlic, finely diced 1/2 bunch fresh cilantro, for garnish 1 tablespoon fresh lemon juice 1 jalapeņo chile pepper, diced dash of salt and pepper
Mix all ingredients in bowl. Chill until ready to serve.
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