"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Chicken Noodle Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Noodle Casserole, by , is from Good Food, Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Drake
Added: Sunday, March 5, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 chicken breasts (boneless, skinless)
16 oz bag medium egg noodles
16 oz frozen mixed veggies
3 small cans of cream of chicken soup
garlic powder and season salt to taste

Directions:
Directions:
Heat oven to 350 degrees
Boil chicken breasts with a little chicken broth, then chop into small pieces
Boil noodles till done
thaw veggies in microwave
Mix all together with cream of chicken soup and seasonings
Heat in oven until hot

Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This was my very own creation! Have fun!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

431W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!