"The belly rules the mind."--Spanish Proverb

Bacon Cheese Toast Recipe

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This recipe for Bacon Cheese Toast, by , is from The 2006 Intermatic 115th Anniversary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dept. 2078 -- Mary Miller
Added: Friday, March 3, 2006

Category:
Category:

Ingredients:  
Ingredients:  
16 slices low salt bacon
4 large green onions, chopped
1 c. mild cheddar, shredded
1 c. Monterey Jack, shredded
1 c. mayo
1 dash garlic powder
24 slices French bread

Directions:
Directions:
Bacon should be crispy and then crumbled into small pieces. Combine all & spread on bread. Broil until brown & bubbly (about 2 to 3 minutes).

 

 

 

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