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Mexican Pinwheels Recipe

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This recipe for Mexican Pinwheels, by , is from The POPP Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharla Young
Added: Thursday, March 2, 2006

Category:
Category:

Ingredients:  
Ingredients:  
10 - 12 flour tortillas
1 - 1 1/2 cup sour cream
12 oz. cream cheese
3-4 chopped green onions
2-3 seedless jalapenos, chopped fine
juice of a fresh lime
1-4 T. picante
garlic and chili powder to taste
milk to thin

Directions:
Directions:
Mix everything. Spread on steamed tortillas. Roll, refrigerate, cut in 1/2 - 1 inch pinwheels. Serve chilled.

 

 

 

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