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Ripe Olive Spread Recipe

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This recipe for Ripe Olive Spread, by , is from The Warner Family and Friends' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Edith Warner
Added: Thursday, March 2, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 4oz. pkgs. cream cheese
1 cup nut meats chopped
1 can ripe olives chopped
1 small onion grated
salt and pepper
1 tsp. lemon juice
1/2 cup mayonaisse
dash red pepper

Directions:
Directions:
Mix all ingredients together.

For a small amount I make about 1/3 the recipe. Ingredient amounts can be adjusted as desired.Serve with crackers.

Personal Notes:
Personal Notes:
Marion Warner Scarlet, David's aunt, gave me this recipe.

 

 

 

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