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Cabbage Cigars Recipe

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This recipe for Cabbage Cigars, by , is from The Springer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Leah Wells
Added: Wednesday, March 1, 2006

Category:
Category:

Ingredients:  
Ingredients:  
cabbage - several leaves
1- pound hamburger
1/4 to 1/2 cup minute rice
1 egg
1 small onion
salt and pepper for taste
1 can tomato soup
1/2 can tomato juice

Directions:
Directions:
Mix: hamburger, rice, egg, onion, salt & pepper together - form into 3-4 inch fat cigar shapes
Roll cigar into half of a cabbage leaf (or smaller portion if leaves are really large), and place into 13 x 9 baking pan. Mix: tomato soup and juice together and pour over rolled cabbage cigars.
Bake at 350 for 1 1/2 hours

 

 

 

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