"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Shrimp or Sausage Delight Recipe

  Tried it? Rate this Recipe:


This recipe for Shrimp or Sausage Delight, by , is from Good Food from Good Folks: Choate Family Reunion 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jo Dove
Added: Sunday, February 13, 2005


1 1/2 cups shrimp or diced smoked sausage
2 cups raw rice (washed)
1 can rotel tomatoes
1 can french onion soup
1 can cream of mushroom soup
1 1/2 stick margarine
1 small chopped onion
1 small chopped bell pepper
1/4 cup green onion
2 sticks celery (optional)

Saute onions, celery, bell pepper in margarine in a large sauce pan.
Add soups, tomatoes, and shrimp or sausage.
Bring to a boil.
Stir in the raw rice.
Pour into greased casserole dish and bake at 350 degrees covered for 1 hour.
Stir after the first 30 mintues.

Number Of Servings:
Number Of Servings:
Serves 4 to 6 people




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!