"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Cheerio Bars Recipe

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This recipe for Cheerio Bars, by , is from Seasoned with LOVE, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elaine Dack
Added: Saturday, February 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. white syrup
1 c. sugar
1 c. peanut butter
1 t. vanilla
6 to 8 cups Cheerios
Topping:
1 c. butterscotch chips
1 c. chocolate chips

Directions:
Directions:
Bring syrup and sugar to a good rolling boil, do not boil for long. Add peanut butter and vanilla. Mix well. Add Cheerios and stir until well coated. Press mixture into buttered 9x13" pan.
Melt chocolate and butterscotch chips together and spread over cereal mixture.

Personal Notes:
Personal Notes:
Kids love these bars!

 

 

 

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