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Apple Dumplings Recipe

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This recipe for Apple Dumplings, by , is from The POPP Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Errico
Added: Thursday, February 23, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 apple - cut into 8 wedges
1 can refrigerated crescent rolls
1 cup sugar
Cinnamon (to taste)
1 stick oleo
1 can Mountain Dew, room temperature

Directions:
Directions:
Unroll crescent dough and separate into eight triangles. Roll up one apple wedge in each triangle; pinch edges to seal. Place in a greased 8 inch square baking dish.

Sprinkle sugar over the rolls and top with cinnamon. Melt oleo and drizzle over the top. Pour Mountain Dew over all. Bake at 350 for 35-45 minutes.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
These are great!

 

 

 

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