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Vermicelli Salad Recipe

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This recipe for Vermicelli Salad, by , is from The POPP Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Errico
Added: Thursday, February 23, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg vermicelli noodles - cooked and drained
1 tbsp Accent
2 tbsps seasoned salt
3 tbsps lemon juice
4 tbsps vegetable oil
1 cup Miracle Whip salad dressing
1 cup celery, chopped
1/2 cup onions, chopped
1/2 cup green peppers, chopped
1 small jar pimientos
1 small can black olives, chopped

Directions:
Directions:
Mix together the first 5 ingredients and let marinade overnight.

Add the Miracle Whip, celery, onions, green peppers, pimientos and black olives.

Mix well.

Personal Notes:
Personal Notes:
Delicious!

 

 

 

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