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Pumpkin Bread Recipe

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This recipe for Pumpkin Bread, by , is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, February 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c sugar
1/2 c oil
2 eggs, beaten
1 c canned pumpkin
1/3 c water
1 t baking soda
1 t. salt
1/2 t each of allspice, cinnamon, cloves, nutmeg
1/4 t baking powder
2 c flour
1/2 c raisins

Directions:
Directions:
Mix in order given and blend well. Pour mixture into greased loaf or bundt pan. Bake at 350 for an hour or until done. Remove from oven and cool on a wire rack for 15 minutes. Take bread out of pan and sprinkle with powder sugar.

 

 

 

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