"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Egg Puff Recipe

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This recipe for Egg Puff, by , is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, February 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
5 eggs - well beaten
1/4 c flour
1/2 t baking powder
1/4 t salt
1/4 c melted butter
1 c cottage Cheese
1/2 lb cheddar or jack cheese, grated
1 - 4 oz. Can Diced Green Chile's

Directions:
Directions:
Combine all ingredients and mix well. Pour into a buttered 8x8 baking dish. Bake uncovered at 350 for 25 minutes or until slightly brown and center is firm. Cool slightly before cutting into squares.

Number Of Servings:
Number Of Servings:
36 appetizers
Personal Notes:
Personal Notes:
Double recipe for 9x13" pan and back for 35 minutes.

 

 

 

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