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Christmas Custard Cookie (casserole cookie) Recipe

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This recipe for Christmas Custard Cookie (casserole cookie), by , is from Seasoned with LOVE, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elaine Dack
Added: Sunday, February 19, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
1 c. sugar
1 c. dates, chopped
1/4 t. almond extract
1 c. grated coconut
1 c. walnuts, chopped
1 t. vanilla

Directions:
Directions:
Beat eggs in buttered casserole, and add sugar. Add remaining ingredients. Bake in uncovered casserole for 25 to 30 minutes or until brown in 350 degree oven. Stir once in a while during baking. Let cool, stirring occasionally. When cool, form into balls and roll in powdered sugar. This mixture is gooey when you roll it.

Personal Notes:
Personal Notes:
A delicious cookie for Christmas. They are a real treat!

 

 

 

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