"Do vegetarians eat animal crackers?"--Unknown

Pie Crust Recipe

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This recipe for Pie Crust, by , is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tom Buening
Added: Saturday, February 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 1/3 cup sifted flour
1 1/2 tsp. baking powder
1/4 tsp. salt
1/3 cup crisco
1/4 cup milk

Directions:
Directions:
Sift flour with baking powder & salt. Cut in crisco until mixture is a fine meal.

Add milk mixing until soft dough is formed.

Bake @ 400.

 

 

 

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