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Creamy Banana Pudding Recipe

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This recipe for Creamy Banana Pudding, by , is from A Legacy Unforgotten -Womack/Davis Family Heirloom Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tonya Sowell
Added: Tuesday, February 14, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 (14-oz) can sweetened condensed milk
1 1/2 cup cold water
1 small pkg instant vanilla flavor pudding mix
2 cup 1( pint) whipping cream, whipped
36 vanilla wafers
3 medium bananas, sliced & dipped in Lemon Juice


Directions:
Directions:
In a large bowl, combine sweetened condensed milk and water. Add pudding mix; beat will. Chill for 5 minutes. Fold in whipped cream spoon. Spoon 1 cup pudding mixture into 2 1/2-quart glass serving bowl. Top one-third each of the wafers, bananas and pudding. Repeat layering twice, ending with pudding. Chill thoroughly. Garnish as desired. Refrigerate leftovers.

Personal Notes:
Personal Notes:
Tip: Mixture can be layered in individual serving dishes.

 

 

 

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