"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Special K Bars Recipe

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This recipe for Special K Bars, by , is from Parrish Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mike & Becky Wagner
Added: Monday, February 13, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. Brown sugar
1 c. White corn syrup
1 c. Peanut butter
6 c. Special K Cereal
1/2 pkg Chocolate Chips
1/2 pkg Butterscotch Chips

Directions:
Directions:
Bring brown sugar and corn syrup to boil. Remove from heat and add peanut butter and cereal. Pat into 9x13 pan. Mix chips together and melt over water or nuke in microwave until melted. Spread melted chips over bars. Slice while warm - it's easier.

Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
35

 

 

 

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