"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Cream Cheese Sheet Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cream Cheese Sheet Cake, by , is from Our Mother's Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marge Bryan
Added: Sunday, February 12, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 cup and 2 tablespoons butter
2-3 oz packages of cream cheese
2 1/4 cup sugar
6 eggs
3/4 teaspoon vanilla extract
2 1/4 cup cake flour

Directions:
Directions:
Cream butter, cream cheese and sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Add flour and mix well. Pour into a greased 15x10x1 baking pan.

Bake at 325 for 30 -35 minutes or until a toothpick inserted in the center comes out clean.
Frost when cool.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

408W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!