"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Hot Seafood Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hot Seafood Dip, by , is from My Families Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aaron Fuoss
Added: Saturday, February 11, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 8oz cream cheese softened
2 c shredded cheddar cheese
1 c miracle whip
1 can (4 1/4oz) tiny shrimp
3/4 c crab meat chopped
1/2 c chopped green onion
1/4 c parmesan cheese
2 tsp dill weed
1 round unsliced bread

Directions:
Directions:
In a mixing bowl combine first 9 ingredients. Cut the top off the bread and hollow out. Fill bread shell with seafood mixture. Place on ungreased cookie sheet, cover top edges loosely with foil. Bake at 350 for 25 min. remove foil bake 25 -35 min. longer or until golden. Serve with vegetables, the bread or crackers.

Number Of Servings:
Number Of Servings:
4 Cups
Preparation Time:
Preparation Time:
15 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

491W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!