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Hot Artichoke Dip Recipe

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This recipe for Hot Artichoke Dip, by , is from Our Family Cookbook Project 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lupe (Ross) Babish- San Jose, CA
Added: Saturday, February 11, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 jars marinated artichoke hearts (drained and chopped),
1 c. mayonnaise,
1/2 c. mozzarella cheese,
1/2 c. Parmesan cheese

Directions:
Directions:
Mix all ingredients in an oven-proof dish. Bake 15 minutes in a 350 F oven. Serve with crackers.

Personal Notes:
Personal Notes:
Lupe and Ross plan to marry 9/2006. This recipe is one of Lupe's favorites! Jennie

 

 

 

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