"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali
1 small ctn. sour cream 1 (8 oz.) pkg. cream cheese 1 (8 oz.) bottle taco sauce chopped green peppers sliced black olives sliced green olives grated cheddar cheese taco chips
Mix sour cream and cream cheese. Spread in 8 x 8 in. pan or 10 in. pie pan. Spread taco sauce over top. Combine peppers and olives and put on sauce. Put grated cheddar cheese on top. Serve with taco chips.
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