"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

No-knead Refrigerator Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for No-knead Refrigerator Rolls, by , is from Seasoned with LOVE, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elaine Dack
Added: Wednesday, February 8, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2/3 c. canola oil
1 T. salt
2 c. warm water
2 pkgs. dry yeast (dissolved in 1/4 c. warm water)
1/4 c. sugar
1/2 c. wheat germ
2 eggs
6 c. all-purpose flour

Directions:
Directions:
Mix oil, salt, water, yeast, sugar, wheat germ, and eggs in a large bowl. Add flour, 1 c. at a time, stirring after each addition. Cover with plastic wrap, and place in refrigerator for at least 2 hours before using. This dough lasts up to 5 days in the refrigerator. To bake, make 2-inch balls from the dough. Place them in a large greased cake pan, about 1" apart, and cover with a damp cloth until they double in size. Preheat the oven to 375 degrees. Bake for about 20 minutes (my oven requires 350 degrees), or until golden. Invert pan to remove rolls, and serve warm.

Personal Notes:
Personal Notes:
I love this recipe, because it not only is easy to make and makes wonderful dinner rolls, but it can be made days ahead of when you need it, so rolls don't become a last minute job when preparing a busy holiday meal.
The yeast dough is also great for sweet rolls or pizza.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

155W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!