"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Butter Cake Recipe

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This recipe for Butter Cake, by , is from The POPP Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharla Young
Added: Wednesday, February 8, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Cake:
2 c sugar
1 c butter
3 c flour
1 t baking powder
1 t salt
1/2 t soda
4 eggs
1 c buttermilk
2 t vanilla

Icing:
1 c sugar
1/4 c water
1/2 c butter
1 T vanilla

Directions:
Directions:
Grease and flour tube pan. Combine butter and sugar, mix well. Add rest of ingredients. Pour in pan. Bake @ 325 for 1 hour.

For icing: Combine ingredients and bring to a boil. Pour over hot cake. Cool completely. Enjoy!

Personal Notes:
Personal Notes:
From my friend Karla Brooks in Junction, TX.

 

 

 

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