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Cheese & Chive Biscuits Recipe

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This recipe for Cheese & Chive Biscuits, by , is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Christine (Musholt) Dochterman
Added: Monday, February 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 cups biscuick
2/3 cups milk
1/4 cup shredded cheddar cheese
1 tbsp. onion flakes
1 tbsp. chives
3 tbsp. butter
2 tbsp. garlic powder

Directions:
Directions:
Mix bisquick, milk, onion & chives together. Fold in shredded cheese.

Drop on greased cookie sheet.

Bake @ 450 for 7-9 min.

Melt butter & garlic powder & drizzle over baked biscuit's.

Personal Notes:
Personal Notes:
They say these are the ones served at Red Lobster. MM MM good - that part I know.

 

 

 

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