"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Tomato Mozzarella Sandwiches Recipe

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This recipe for Tomato Mozzarella Sandwiches, by , is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Christine (Musholt) Dochterman
Added: Monday, February 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Tomatoes
Mozzarella cheese, shredded
Gonella bread
Italian seasonings

Directions:
Directions:
Slice tomatoes & put on bread. Sprinkle with shredded cheese. Sprinkle with italian cheese.

Put in oven until melted. You may want to toast bread lightly prior to putting sandwiches together.

Personal Notes:
Personal Notes:
A great way to use up ripe tomatoes at harvest time.

 

 

 

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