"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Noodle Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Noodle Salad, by , is from Donges Bay's Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Alice Schilleman
Added: Monday, February 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 medium tomatoes
1 cucumber
1/2 c. sun flower seeds
2 oz. (one bunch) of sonen noodles (japanese wheat noodles)
dressing
1/4 c. rice wine vinegar
2 T. sugar
1/2 tsp. ground white pepper

Directions:
Directions:
Peel and seed cucumber & tomatoes and place in a bowl. Add sunflower seeds. Break noodles into 2 inch. pieces and cook in boiling water for 3 minutes. Drain and chill under running cold water. Drain noodles and add noodles and dressing to bowl. Mix and chill lfor several hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

167W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!