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Spinach Salad Recipe

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This recipe for Spinach Salad, by , is from AT&T Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Sue Mahoney
Added: Sunday, February 5, 2006



2 T. sesame seeds
1 T. poppy seeds
1/2 c. sugar
1/2 c. olive oil
3/4 t. vinegar
1/4 t.paprika
1/4 t. worcestershire sauce
1 T. minced onion


1 bag (10oz) fresh spinach
4 c. sliced strawberries
1/4 c.slivered toasted almonds

Mix dressing ingredients together, refrigerate 2 hours or overnight.
Bake almonds @350 5-7 minutes.
Mix spinach, sliced strawberries and almonds.
Pour dressing over salad and stir. If dressing is too thick, microwave 20 seconds then toss.




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