"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

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Orange N Honey Pull Apart Recipe

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This recipe for Orange N Honey Pull Apart, by , is from The Schewe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Diana Walsh
Added: Sunday, February 5, 2006
Category:
Category:
Ingredients:  
Ingredients:  
8 oz can Pillsbury Crescent Rolls
2 tbsp oleo, melted
2 tbsp honey
1/2 tsp grated orange peel
Directions:
Directions:
Heat oven to 375. Lightly grease cookie sheet. Remove dough in rolled sections; DO NOT UNROLL. Place sections together on cookie sheet forming one long roll. Partially cut each section into 6 slices, cutting to within 1/8 inch of bottom. Be careful not to cut all the way through. Fold down alternating slices from left side to right side to form a loaf. Bake 20-25 min or until deep golden brown. In small bowl, combine oleo, honey and orange peel. Mix well and brush over warm loaf. Serve warm
Number Of Servings:
Number Of Servings:
8 rolls
Personal Notes:
Personal Notes:
Nice and moist and very quick to make in the morning.

 

 

 

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