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A-1 Poppy Seed Dressing Recipe

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This recipe for A-1 Poppy Seed Dressing, by , is from The Schewe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diana Walsh
Added: Sunday, February 5, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c sugar
3 tsp ground mustard
1 tsp salt
2/3 c vinegar ( tarragon, rice or red)
1/4 c chopped white onion
2 c vegetable oil
2 tbsp poppy seeds

Directions:
Directions:
In a blender combine sugar, mustard, salt, vinegar and onion. With the motor on, slowly add oil in a slow, steady stream, whirling until dressing is smooth and has creamy texture. Add poppy seeds and blend thoroughly. Store, covered, in refrigerator. Serve at room temperature.

Number Of Servings:
Number Of Servings:
1 1/2 cups
Personal Notes:
Personal Notes:
Take out of refrigerator ahead of time and serve at room temperature

 

 

 

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