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Mike’s Cheeseburger Hotdish Recipe

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This recipe for Mike’s Cheeseburger Hotdish, by , is from The Bolme Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angie and Mike
Added: Saturday, February 4, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef (or venison)
2/3 c. BBQ sauce
1 T. mustard
2 c. uncooked minute rice
1 c. shredded cheddar cheese


Directions:
Directions:
Brown meat; drain. Add 1¾ c. water, BBQ sauce and mustard. Bring to a boil. Stir in rice. Sprinkle with cheese; cover. Cook on low heat 5 minutes. Stir.

Personal Notes:
Personal Notes:
This is Mike and Tyler's favorite hotdish. They make it when Angie and Sara (who are sick of it) are not home.

 

 

 

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