"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Double Chocolate Crumble Bars Recipe

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This recipe for Double Chocolate Crumble Bars, by , is from The Bolme Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Shirley and Rick
Added: Wednesday, February 1, 2006


First layer:

c. butter or margarine
c. sugar
2 T. cocoa
2 eggs
tsp. salt
1 tsp. vanilla
tsp. baking powder
c. flour

Second layer:

3 c. miniature marshmallows

Third layer:

1 c. chocolate chips
1 c. peanut butter
1 c. Rice Krispies

Mix first layer ingredients together. Spread in 9x13 pan. Bake 15 minutes at 350. Remove from oven.

Place marshmallows over bars. Bake at 350 for 3 minutes. Remove and spread.

Melt chocolate chips and peanut butter. Add Rice Krispies and pour mixture over marshmallows. Store in refrigerator.




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