"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Double Chocolate Crumble Bars Recipe

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This recipe for Double Chocolate Crumble Bars, by , is from The Bolme Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley and Rick
Added: Wednesday, February 1, 2006

Category:
Category:

Ingredients:  
Ingredients:  
First layer:

c. butter or margarine
c. sugar
2 T. cocoa
2 eggs
tsp. salt
1 tsp. vanilla
tsp. baking powder
c. flour
Nuts



Second layer:

3 c. miniature marshmallows



Third layer:

1 c. chocolate chips
1 c. peanut butter
1 c. Rice Krispies

Directions:
Directions:
Mix first layer ingredients together. Spread in 9x13 pan. Bake 15 minutes at 350. Remove from oven.

Place marshmallows over bars. Bake at 350 for 3 minutes. Remove and spread.

Melt chocolate chips and peanut butter. Add Rice Krispies and pour mixture over marshmallows. Store in refrigerator.

 

 

 

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