"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Sangria Recipe

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This recipe for Sangria, by , is from The Culling Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rachel Netzel
Added: Monday, January 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4 (750 milliliter) bottles red wine
1 1/4 cups white sugar
2 Granny Smith apples - peeled, cored and sliced
4 sliced fresh peaches
2 bananas, peeled and sliced
2 cinnamon sticks, crushed
3 liters lemon-lime flavored carbonated beverage


Directions:
Directions:

In a large pitcher, combine red wine, sugar, apples, peaches, bananas and cinnamon sticks. Refrigerate for 6 hours or overnight.
When you're ready to serve, stir in the lemon-lime soda.

Preparation Time:
Preparation Time:
10 min
Personal Notes:
Personal Notes:
The type of fruit you can use is optional.

 

 

 

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