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Bev's Fudge Recipe

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This recipe for Bev's Fudge, by , is from The Schewe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diana Walsh
Added: Thursday, January 26, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c sugar
1 c milk
2 sq semi sweet chocolate
2 tbsp butter
1 tsp vanilla

Directions:
Directions:
Mix sugar, milk and sq of chocolate and cook over med heat for 1/2 hour. Then add the butter and vanilla. Beat with spoon until thickens. Pour into buttered pie pan and allow to cool.

Personal Notes:
Personal Notes:
Always comes out right

 

 

 

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