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Annette's Molasses Cookies Recipe

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This recipe for Annette's Molasses Cookies is from The Mary Francis Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 c. Flour
1 tsp. Baking Soda
1 tsp. Cinnamon
1 tsp. Ginger
1 tsp. Salt
2/3 c. Shortening
1/2 c. Sugar
1 Egg, unbeaten
1/2 c. Molasses
1/2 c. Sour Milk or Buttermilk
1 c. Raisins
Directions:
Directions:
Mix together the flour, soda, cinnamon, ginger, and salt.

Blend together the shortening, sugar, egg, and molasses. Add the milk and raisins.

Add the flour mixture to the molasses mixture.

Drop by teaspoon full onto prepared cooking sheet and bake at 350ºF for twelve (12) minutes or until done.
Number Of Servings:
Number Of Servings:
42 cookies
Personal Notes:
Personal Notes:
Mom got this recipe from Annette Francis.

 

 

 

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