"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Robin's Meatballs Recipe

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This recipe for Robin's Meatballs, by , is from The Schewe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Robin Carr
Added: Tuesday, January 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 lb. ground beef
1 c. bread crumbs
1/2 c. milk
4 tbls. chopped onions
2 tsp. salt
4-6 tsp. worcestershire sauce.
2 eggs.

Directions:
Directions:
Mix ingredients together & shape into 1 1/2 inch balls. Cook over medium heat about 20 mins. Turning often.

Personal Notes:
Personal Notes:
Great for the tortellini/meatball soup recipe.

 

 

 

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