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MAPLE NUT SUGAR COOKIES Recipe

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This recipe for MAPLE NUT SUGAR COOKIES is from The Ward Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/2 cup chopped nuts

1 cup sugar
1 cup of brown sugar
1 cup margarine soft
2/3 cup oil
1 T maple extract
2 eggs

4-1/2 cup flour
1 tsp cream of tartar
1 tsp baking powder
1/2 tsp salt
Directions:
Directions:
Preheat oven 375º
Spread nuts on ungreased cookie sheet and toast 6 - 10 minutes (cool)

Beat together sugar, brown sugar, margarine, oil, maple extract and eggs until fluffy.
Combine flour, cream of tartar, baking soda, and salt.
Add flour mixture to the other ingredients and mix well. Stir in nuts.
Cover and refrigerate for at least 1 hour for easier handling.

Preheat oven to 325º
Shape dough into one inch balls.
Flatten cookie with bottom of glass dipped in sugar.
Bake 8 - 12 minutes on until golden brown.
Number Of Servings:
Number Of Servings:
Yields 5 dozen cookies

 

 

 

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