"The belly rules the mind."--Spanish Proverb

Company Potatoes Recipe

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This recipe for Company Potatoes, by , is from The Jones Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carley Pilato
Added: Sunday, January 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 cube of butter melted
1 can of cream of chiken soup
1 pint of sour cream
1 large bag of frozen hash brown potatoes
chopped green onions
grated cheese

Directions:
Directions:
Mix together

Butter, cream of chiken soup, and sour cream

In a 9x13 pan pour in the hash browns. Next, pour the mixture over the hash browns. Top with grated cheese and green onions. Bake at 350 until lightly browned- at least one hour.

 

 

 

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