"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

BBQ Baked Salmon Recipe

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This recipe for BBQ Baked Salmon, by , is from For The Love Of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joan (Marr) Luis
Added: Sunday, January 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 large salmon, peel off skin
2 yellow onions, sliced
salt and pepper to taste
2- 28oz cans green chili salsa
1- 28 oz can diced peeled tomatoes
Tabasco sauce to taste
Fresh parsley

Directions:
Directions:
Place salmon in an aluminum roaster. Sprinkle with salt and pepper, Layer on top the sliced onions, pour on the green chili salsa, and diced tomatoes. Sprinkle fresh parsley over the top and add a generous shaking of tabasco sauce. Cover with heavy duty foil and bake at 325 for one hour.

 

 

 

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