"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Tuna Ball Recipe

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This recipe for Tuna Ball, by , is from The Markham Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Markham
Added: Sunday, January 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 small Cans Tuna
2 8 ounce Packages Cream Cheese
1 Teaspoon Lemon Juice
2 Teaspoon Grated Onion
Chopped Pecans

Directions:
Directions:
Mix first 4 ingredients and top with chopped pecans.

 

 

 

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