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Raisin Sauce Recipe

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This recipe for Raisin Sauce, by , is from The Markham Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Markham
Added: Sunday, January 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 Cup Light Brown Sugar
2 Tablespoon Cornstarch
Pinch of Cloves and Salt
1/2 Cup Orange Juice
1 1/2 Cup Cranberry Juice
1/2 Cup Raisins

Directions:
Directions:
Combine sugar, corn starch, cloves, and salt in saucepan. Stir in juices and dissolve thoroughly. Add raisins and place over medium heat, stirring until thickened. Serve over Ham or Pork.

 

 

 

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