"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Spiced Tea Recipe

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This recipe for Spiced Tea, by , is from THE BYER FAMILY COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty DeLong
Added: Saturday, January 21, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. 2 oz. jar TANG
3 oz. pkg. Wyler's Instant Lemonade
1 c. instant tea
1 c. sugar
1 t. cinnamon
1 t. cloves

Directions:
Directions:
Use 2T for each cup with boiling water. Pour into little
glass jars and enjoy!

Personal Notes:
Personal Notes:
Great Christmas gift!

 

 

 

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